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Seeds - Triple Cheese 22% THC - Indica - 3 seeds

Seeds - Triple Cheese 22% THC - Indica - 3 seeds

Regular price €20,00 EUR
Regular price €27,00 EUR Sale price €20,00 EUR
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Barney's Farm 3 seeds per pack

 

Characteristics

Seed:  Feminized

CBD: 1.2 %

Effect:  Tingly Arousal, Body High, Long Lasting,

THC: 22 %

Features: Great For beginners, Fast Flowering, Likes warmer climates

Flavour: Sweet Cream Cheese, Pungent

Yield: 600g/m2

Flowering: 50–55 days

Genetics: 80% Indica / 20% Sativa


Triple Cheese: The Indica-Dominant Strain with a Cheesy Twist

Triple Cheese is an indica-dominant hybrid strain that is known for its potent effects and unique flavour profile. As the name suggests, this strain has a distinctly cheesy aroma and taste that sets it apart from other strains.

In this article, we will explore the world of Triple Cheese, including its history, effects, and how to cultivate it. We will also provide you with tips on how to get the most out of your experience with this cheesy strain.

History of Triple Cheese

Triple Cheese is a cross between three different strains: Blue Cheese, Cheese, and Triple OG. This unique combination of genetics gives Triple Cheese its distinctive flavour and potent effects.

The strain was first developed by Barney's Farm, a renowned cannabis seed bank based in Amsterdam. It quickly gained popularity among cannabis enthusiasts for its cheesy aroma and powerful high.

Effects of Triple Cheese

One of the most notable things about Triple Cheese is its effects. This strain is known for its potent and long-lasting high that can leave you feeling relaxed and happy. The high is typically characterized by a wave of euphoria that slowly fades into a deep sense of relaxation.

Triple Cheese is also known for its medicinal properties, as it has been reported to help with a variety of conditions such as chronic pain, insomnia, and anxiety.

Cultivating Triple Cheese

If you are interested in cultivating Triple Cheese, it is important to note that it can be a challenging strain to grow. It requires a warm and humid climate, and it is susceptible to pests and diseases.

It is recommended to grow Triple Cheese indoors using hydroponic methods to ensure that it gets the proper nutrients and moisture. The flowering time is around 8 to 9 weeks, and the yield is around 500 to 600 grams per square meter.

Conclusion

Triple Cheese is a unique and potent strain that is loved by cannabis enthusiasts for its cheesy aroma and relaxing effects. Whether you are looking for a strain to help with a medical condition or simply to unwind after a long day, Triple Cheese is definitely worth trying. Just be prepared for a challenging but rewarding growing experience if you choose to cultivate it yourself

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